Product Description
The craftsmanship of the dough is linked to the pasta making tradition. To obtain a rough and porous surface, the slow drying and the low temperatures have a consistency that is always al dente, the Sicilian durum wheat semolina, alkaline water and pure as that of the source, these are the characteristics that make Molino Ferrara pasta a product of excellence of the new Sicilian culinary tradition, with a rich and genuine flavour, but above all, it is produced with autochthonous grains of transparent traceability collected with the right ripeness for an excellent product conservation.
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Your favourite wine shop offers you a FREE DELIVERY with no minimum order and if you spend more than €100 we’ll deliver all your wines to your door for free in Dublin and Cork only. National delivery charges: €12.5 will apply if not in Dublin or Cork.
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Orders are normally delivered within 3-5 working days.